A guest cook takes the oven for the evening and writes the menu on the wall.
On the first Thursday of the month somebody else cooks. It might be a baker from Porto, a grill cook from the Alentejo, or Rui’s mother. They get the oven, we do the washing up.
How it works
The menu is written on the wall that afternoon and is the same for everyone. Wine is poured to match, and is included.
Every Sunday, from 13:00
Sunday long lunch
One sitting, one long table, whatever came off the boat that morning. Children eat for nothing.
38 a head
First Thursday of the month
Oven nights
A guest cook takes the oven for the evening and writes the menu on the wall.
45 a head
Tuesdays, from 18:30
Open bottles
Six natural wines that are not on the list, poured by the glass until they run out.
From 6 a glass